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  • Home
  • Courses & Certifications
    • Special Deals
    • Intro Guide to Restaurant Cleaning
    • Kitchen Exhaust Hood Cleaning
    • Hands-On Training
    • Kitchen Appliance Steam Cleaning
    • Janitorial Restaurant Cleaning
    • Virus Disinfection
    • Bidding on Government Jobs Over $100,000
    • Pizza Oven Cleaning
    • All Courses
    • Re-Certification
  • Buy Chemicals & Equipment
    • Featured Products
    • Kitchen Exhaust Hood Cleaning Equipment
    • Appliance Steam Cleaning Equipment
    • MFS Brand & Marketing
    • Virus Disinfection
    • Janitorial Restaurant Cleaning Equipment
  • Special Deals
  • Intro Guide to Restaurant Cleaning
  • Request Info
  • Financing
  • Job Leads
  • Student Login
  • Reviews
    • Google Reviews
    • Video Reviews
    • Photo Gallery
    • Written Reviews
  • About Us
    • Our Team
    • Blog
  • Hands-On Training
  • Kitchen exhaust
    hood cleaning
  • Kitchen Appliance
    cleaning
  • Janitorial
    Restaurant Cleaning
  • Pizza Oven
    Cleaning
  • Public Entity
    Bidding
  • Virus
    disinfection
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  • Kitchen Exhaust Hood Cleaning
  • Appliance Steam Cleaning
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Kitchen Exhaust Hood Cleaning

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Mastering NFPA 96: Your Essential Guide to Professional Kitchen Exhaust Cleaning
Apr 20, 2026

Mastering NFPA 96: Your Essential Guide to Professional Kitchen Exhaust Cleaning

Imagine a sudden flare-up hitting your grill during a busy Friday dinner rush. In seconds, those flames find hidden grease inside your vents, instantly turning the exhaust system into a dangerous chimney of flames. According to the National Fire Protection...
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NFPA 96 Kitchen Inspection and Exhaust Hood Cleaning Training
Apr 20, 2026

NFPA 96 Kitchen Inspection and Exhaust Hood Cleaning Training

For a Fire Marshal or Fire Inspector, a kitchen inspection is often a race against the clock. With dozens of establishments to visit, you need to know exactly where the fire hazards hide. A shiny hood in the kitchen is...
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How to Pass a Restaurant Kitchen Fire Inspection Every Time: The NFPA 96 Checklist
Apr 20, 2026

How to Pass a Restaurant Kitchen Fire Inspection Every Time: The NFPA 96 Checklist

The fire inspector just walked through your front door during the Friday dinner rush. Do you feel a sudden knot in your stomach, or do you confidently reach for your compliance folder? Passing an inspection isn't about luck; it is...
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Upgrade Your Kitchen with Emerging Hood-Tech: UV Filters and Self-Cleaning Hoods
Jun 16, 2025

Upgrade Your Kitchen with Emerging Hood-Tech: UV Filters and Self-Cleaning Hoods

Kitchen hoods have been a staple in both residential and commercial kitchens for decades. These traditional ventilation systems serve a basic yet crucial purpose: removing cooking fumes, grease particles, and odors from your kitchen space. A standard kitchen hood typically...
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Staff Training 101: Building a Safety-Conscious Kitchen Team
Jun 16, 2025

Staff Training 101: Building a Safety-Conscious Kitchen Team

A safety-conscious kitchen team is essential for any successful food service operation. Every day, kitchen staff face potential dangers - from sharp knives and hot surfaces to slippery floors and heavy equipment. Creating a culture of safety through comprehensive staff...
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